I think I got this recipe from the box of "bisquick". It is really good, a nice light dinner when served with a salad.

1/2 cup cheddar cheese, grated

1 cup bisquick or teabisk

1 tbsp. chopped parsley

salt and pepper to taste

3 cups shredded zucchini

1/2 cup oil

4 eggs

 

Mix cheese, zucchini, bisquick, oil and parsley. In a bowl, beat eggs, salt and pepper. Mix with other ingredients. Pour into 9" pie plate and bake at 375 degrees for 40 minutes. Cut into wedges. Serves 6-8.